Gluten Free, Dairy Free Banana And Blueberry Bread

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For a healthy afternoon snack try this gluten-free, dairy-free banana and blueberry bread.

The ingredient of Gluten Free Dairy Free Banana And Blueberry Bread

• 1 1 4 cups 170g gluten free plain flour
• 2 teaspoons gluten free baking powder
• 1 teaspoon ground cinnamon
• 2 3 cup 80g lsa meal
• 1 3 cup 25g desiccated coconut
• 2 coles brand australian free range eggs at room temperature
• 1 2 cup 125ml vegetable or canola oil
• 3 4 cup 185ml suncoast gold macadamia milk
• 1 4 cup 60ml honey
• 1 cup mashed banana
• 125g blueberries

The Instruction of gluten free dairy free banana and blueberry bread

• preheat oven to 180c grease and line a 6cm deep 22cm x 11cm top measurement loaf pan with baking paper allowing long sides to overhang
• sift the flour baking powder and cinnamon into a bowl stir in lsa meal and coconut
• whisk eggs oil suncoast gold macadamia milk and honey in a jug stir in banana add to flour mixture and stir to just combine gently stir in berries
• spoon into prepared pan and smooth surface bake for 50 mins or until a skewer inserted in centre comes out clean cool in pan for 5 mins then turn onto a wire rack to cool completely

Nutritions of Gluten Free Dairy Free Banana And Blueberry Bread

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