Melon Prosciutto Crostini With Gorgonzola

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The simplicity of these little open sandwiches belies their huge sweet and salty flavour.

The ingredient of Melon Prosciutto Crostini With Gorgonzola

• 6 large slices crusty bread halved crossways toasted
• 150g gorgonzola thinly sliced
• 12 slices prosciutto torn
• 1 2 rockmelon peeled seeded cut into 12 wedges

The Instruction of melon prosciutto crostini with gorgonzola

• arrange bread on a serving platter top with gorgonzola prosciutto and rockmelon

Nutritions of Melon Prosciutto Crostini With Gorgonzola

calories: 298 989 calories
calories: 15 grams fat
calories: 8 grams saturated fat
calories: 19 grams carbohydrates
calories: 2 grams sugar
calories: n a
calories: 21 grams protein
calories: 49 milligrams cholesterol
calories: 1544 32 milligrams sodium
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calories: nutritioninformation