Lemon And Herb Lamb Skewers Recipe

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Everyone will love these tender lemon and herb lamb skewers for dinner. Serve them alongside a fresh green salad and youll have a quick and easy weeknight meal idea to keep up your sleeve.

The ingredient of Lemon And Herb Lamb Skewers Recipe

• 750g coles australian lamb leg steaks cut into 2cm pieces
• 2 tsp dried mixed herbs
• 1 4 cup 60ml olive oil
• 1 4 cup 60ml lemon juice
• 150g pkt coles australian superfood leaf blend

The Instruction of lemon and herb lamb skewers recipe

• combine the lamb mixed herbs half the oil and half the lemon juice in a large bowl season set aside for 10 mins to develop the flavours
• heat a barbecue grill or chargrill on high thread the lamb evenly onto 12 metal or soaked bamboo skewers cook on the grill turning for 6 mins for medium or until cooked to your liking transfer to a plate cover with foil set aside for 5 mins to rest
• combine the remaining oil and lemon juice in a small bowl divide the skewers and salad leaves among serving plates drizzle with the oil mixture to serve

Nutritions of Lemon And Herb Lamb Skewers Recipe

calories: 423 03 calories
calories: 28 grams fat
calories: 8 grams saturated fat
calories: 3 grams carbohydrates
calories: 1 grams sugar
calories: n a
calories: 39 grams protein
calories: n a
calories: 148 milligrams sodium
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calories: nutritioninformation