Gin Punch

THINK FOR EAT collected many recipes from any source

This festive punch makes the most of fresh seasonal watermelon.

The ingredient of Gin Punch

• 240ml tanqueray london dry gin
• 1l schweppes agrum citrus blend
• 12 fresh coriander leaves
• watermelon cubed
• 2 limes cut into slices or wedges
• ice

The Instruction of gin punch

• gently crush coriander leaves and watermelon cubes together in a punch bowl
• add tanqueray london dry gin squeezed lime wedges and ice
• top with agrum citrus blend and stir well

Nutritions of Gin Punch

calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation